Best Kitchen Gadgets

Best Kitchen Gadgets From My Kitchen

Posted on November 30, 2018

This is my list of some of the best kitchen gadgets I have. Naturally I think these are the kind of gifts someone would appreciate this holiday season, but you get to decide that. I am simply sharing some of the tools I use often and how I use them. This is a sample of what I […]

Tips For Making Gluten Free Cookies

Tips For Making Gluten Free Cookies

Posted on October 26, 2018

Is making homemade gluten free cookies a challenge for you? If you are a cookie person like me, or if you have little cookie people in your life, then you should be making homemade cookies. In this post I share tips to help you choose your cookie recipes wisely and avoid fatal errors. Just take […]

How To Use Lemongrass

How To Use Lemongrass

Posted on September 28, 2018

Learning How To Use Lemongrass will open the door to the foods of Southern Asia and India. This herb has a subtle citrus flavour that is unique. Fresh lemongrass is no longer difficult to find but you can buy it frozen or dried so there is no reason not to try it. Sure, fresh is […]

A Round Up of Summer Salads

Round Up of Summer Salads

Posted on August 31, 2018

Back to school is in the air but there are a few more weeks of summer left on the calendar. If we’re lucky there will be many more weeks of beautiful weather into the fall. Why not extend the feeling of summer by making a recipe or two from my Round Up of Summer Salads. […]

Chipotle Chiles in Adobo Sauce vs Chipotle Powder

Chipotle Chiles in Adobo Sauce vs Chipotle Powder

Posted on July 27, 2018

Chipotle chiles in adobo sauce vs chipotle powder from the spice aisle, which do you prefer? I have both but I use the chipotle chiles in adobo sauce more often. It seems to me that chipotle mayonnaise is the recipe that really took these chiles mainstream. They are smoky little chile peppers in a vinegar-based tomato sauce […]

How To Use A Gluten Free Flour Mix

How To Use A Gluten Free Flour Mix

Posted on June 29, 2018

How To Use a Gluten Free Flour Mix? For experienced bakers there is always more to learn. If you are new to gluten free baking I’ve got tips to help you be more successful. You may be using a flour mix as a one-to-one substitute in both old and new recipes. You may even be […]

Cookie Decorating Party to make a Canada 150 flag.

How To Host a Cookie Decorating Party

Posted on June 22, 2018

Why a Cookie Decorating Party? Why not? Iced cookies aren’t my personal favourite to eat (I’d take chocolate chip any day) but some occasions call for icing cookies and the process is fun. Children love to be creative and messy all at the same time. That is why we decorate cookies. The fact that you can […]

How To Use Oat Flour

How To Use Oat Flour

Posted on May 25, 2018

How To Use Oat Flour is #11 in my monthly blog post series on gluten free flour. This is the final flour I will write about. Not forever, but just for now. Next month I will complete this year-long series by writing about gluten free flour mixes. This idea for a blog post series on […]

How to Use Coconut Flour

How To Use Coconut Flour

Posted on April 27, 2018

How To Use Coconut Flour is #10 in my monthly blog post series on gluten free flour. You can see the full list of posts at the bottom of this page. The idea is to learn to use the flours you like, to make foods you enjoy. As you notice what kind of recipes you […]

A Round Up of Gluten Free Cookies

A Round Up of Gluten Free Cookies

Posted on April 20, 2018

A Round-Up of Gluten Free Cookies is perfect to celebrate Celiac Awareness Month, for holiday giving or really, any time of year. Sharing is caring so why not bake some gluten free cookies and give generously. Whether you are looking for a new recipe to add to your repertoire, or you haven’t quite mastered gluten […]

How to Use Buckwheat Flour

How To Use Buckwheat Flour

Posted on March 30, 2018

How To Use Buckwheat Flour is #9 in my monthly blog post series on gluten free flour and what I consider the best uses for each one. You can see the full list at the bottom of this post. The idea is to learn to use the flours you like to make foods you enjoy. […]

March Muffin Madness

March Muffin Madness at Gluten Free Easily

Posted on March 23, 2018

March Muffin Madness from Gluten Free Easily This year I am thrilled to be invited to participate in March Muffin Madness. This fun event is organized by Shirley over at Gluten Free Easily. She is posting a gluten free muffin recipe every day for twenty days featuring gluten free food bloggers from around the web. […]

How To Use Teff Flour

How To Use Teff Flour

Posted on February 23, 2018

How to use Teff flour is #8 in my monthly blog post series on gluten free flour and what I consider the best uses for each one. You can see the full list at the bottom of this post. The idea is to learn to use the flours you like to make foods you enjoy. […]

How to Use Chickpea Flour

How To Use Chickpea Flour

Posted on January 26, 2018

How To Use Chickpea Flour is #7 in my monthly blog post series on gluten free flour. Each post includes what I consider to be the best uses for that flour. You can see the full list at the bottom of this post. The idea is to learn to use the flours you like to […]

How To Use Binders in Gluten Free Baking

How To Use Binders in Gluten Free Baking

Posted on December 29, 2017

How to Use Binders is #6 in my blog post series about gluten free baking. If you have been reading a bit you already know that gluten free baking is all about the magic (or science) of what happens with protein and starch. Binders play a small but important part in this magic. The three […]

Holiday Appetizer Round Up

Holiday Appetizer Round Up

Posted on December 15, 2017

This Holiday Appetizer Round Up is a collection of some of my favourite appetizers for the festive season. With so many parties to go to and impromptu entertaining I suggest you pick tried and true favourites and spend some extra time on the presentation. This post may contain affiliate links. When you purchase using these […]

How To Use Almond and Quinoa Flour

How To Use Almond Flour and Quinoa Flour

Posted on November 24, 2017

How to use almond flour and quinoa flour is the fifth in my series of blog posts on gluten free flours for baking. The number of gluten free flours available is mind-boggling so I have grouped them. Not to compare but rather to learn how each flour acts differently and the best way to use […]

How To Use Corn Flour, Cornmeal and Masa Harina

How To Use Corn Flour, Cornmeal and Masa Harina

Posted on October 27, 2017

How to Use Corn Flour, Cornmeal and Masa Harina is post #4 in my series on How to Use gluten free flours. These corn products give gluten free bakers a lot of options so I keep all three in my pantry. This brief overview talks about the differences between each of these products and how […]

A playful pic of an egg dropping into millet flour for How To Use Millet Flour in gluten free baking.

How To Use Millet Flour and Sorghum Flour

Posted on September 22, 2017

How to use millet flour and sorghum flour is part of my monthly blog post series on baking with gluten free flours. Although the science of baking may be interesting my goal is to share just enough information to help the everyday home cook. This may be to improve your current results, increase your confidence […]

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