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Salisbury Steak with Onion Gravy

Salisbury Steak with Onion Gravy

Posted on November 16, 2018

According to Wikipedia, Dr. Salisbury, an early proponent of a low-carbohydrate diet for weight loss, invented Salisbury Steak. That was over a hundred years ago yet this simply...

Korean Barbecue Short Ribs

Korean Short Ribs

Posted on October 5, 2018

Korean Short Ribs are “in”. Although I would be the first to say you don’t need to make dishes that are trendy, sometimes it's fun to t...

Grilled Tandoori Shrimp with fresh lime wedges.

Grilled Tandoori Shrimp

Posted on September 7, 2018

It just wouldn’t be summer without making my Grilled Tandoori Shrimp. For some reason I always think to make this recipe toward the end of summer. It could be made any time of...

Gluten free Grilled Sausage and Vegetable Pizza

Grilled Sausage and Vegetable Pizza

Posted on June 8, 2018

Grilled Sausage and Vegetable Pizza is a favourite summer pizza in my house. I have a dozen or so favourite pizza recipes and this small collection of interesting flavour combin...

Sesame Salmon on Greens with red pepper, asparagus and orange segments.

Sesame Salmon on Greens

Posted on April 29, 2018

Sesame Salmon on Greens is a delightful main course salad that reminds me of spring. When asparagus is in season I have a long list of recipes to make and this ...

Cooked Arctic Char with Citrus Sauce and chives.

Arctic Char with Citrus Sauce

Posted on March 16, 2018

Arctic Char is a flavourful pink-fleshed fish that is related to trout and salmon. Char is native to the arctic waters of the Northern Hemisphere and I was inspired to try it.

Spatchcock Chicken

Spatchcock Chicken

Posted on January 19, 2018

Spatchcock Chicken is a popular method of preparing chicken these days. I am the first person to say you should cook what you like and not what’s trendy but here I am...

Italian Meat Loaf with Pine Nuts served with homemade tomato sauce.

Italian Meat Loaf with Pine Nuts

Posted on November 10, 2017

Italian Meat Loaf with pesto and pine nuts is my version of an everyday basic meat loaf. I think everyone needs a recipe like this. It is a great place to start and helps you bu...

Meatballs in Almond Sauce served as an appetizer with toothpicks

Meatballs in Almond Sauce

Posted on October 13, 2017

These Meatballs in Almond Sauce are an everyday dinner in my house but when I’m invited to a party I know I can take them and they’ll be a hit. Everyone lov...

Halibut Puttanesca, all the flavours of the Mediterranean.

Halibut Puttanesca

Posted on September 15, 2017

Halibut Puttanesca is a fast and easy recipe with a tomato-based sauce. For years I made puttanesca with canned tomatoes and served it on pasta. Then my niece and her husband serve...

Thai Turkey Burgers with basil, cilantro and mint.

Thai Turkey Burgers

Posted on June 9, 2017

These Thai Turkey Burgers are on my list of favourite homemade burgers.

The turkey patty has the fresh flavours of cilantro, basil and mint…all from my garden at this ...

A bowl of Southwestern Grilled Vegetable Pasta

Southwestern Grilled Vegetable Pasta

Posted on May 19, 2017

In my house we all love pasta and I especially love grilled vegetables, every kind. So a favourite dish of mine is this Southwestern Grilled Vegetable Pasta. Ma...

A piece of gluten free Moussaka ready to eat.

Greek Moussaka

Posted on February 24, 2017

I only make this Greek Moussaka once or twice a year, always in the winter, and serve it with a

Gluten Free Chicken Cacciatore

Chicken Cacciatore

Posted on February 10, 2017

Chicken Cacciatore is a delicious everyday meal. Cacciatore means hunter’s stew in Italian and there are many different versions of this dish from all parts of Italy....

Gluten Free Lion's Head Meatballs served with stir-fry cabbage.

Lion’s Head Meatballs

Posted on January 27, 2017

Lion's Head Meatballs is a flavourful winter dish from Huaiyang cuisine. The giant meatballs are said to represent a lion's head and the shredded cabbage represen...

Gluten free Battered Fish and Chips served in a basket.

Crispy Battered Fish and Chips

Posted on January 13, 2017

Gluten free Battered Fish and Chips is not especially difficult to make. To enjoy the kind of fish and chips you crave the chal...

A wok full of gluten free Beef and Bok Choy.

Beef and Bok Choy Stir Fry

Posted on January 6, 2017

Beef and Bok Choy is one of those everyday recipes my family enjoys. I know my pantry includes the necessary ingredients; gluten free hoisin sauce, fish sauce, Chinese five spic...

Gluten Free Swiss Cheese Fondue with forks loaded and ready to dip.

Swiss Cheese Fondue

Posted on December 30, 2016

Swiss Cheese Fondue is a perfect gluten free dinner and a popular New Year’s Eve choice. This communal way of dining is ideal for a small group.

Each diner uses their ...

A paella pan filled with gluten free Paella with Seafood

Paella with Seafood

Posted on December 2, 2016

Paella is the national dish of Spain. It is a delicious rice dish that can be filled with your choice of meat, seafood or vegetables. It is perfect for entertaining and everyone...

A cutting board with slices of a Pork Tenderloin with Asian Flavours.

Pork Tenderloin with Asian Flavours

Posted on November 11, 2016

This recipe for Pork Tenderloin with Asian Flavours is amazing. One of those recipes where just a few ingredients are combined to create a unique and delicious Asian inspired sauce...

A plate of Cranberry Orange Chicken with broccoli on the side.

Cranberry Orange Chicken

Posted on October 27, 2016

Cranberry Orange Chicken is a seasonal dish. It is one of those ‘mix-four-ingredients-together-and-toss-it-in-the-oven’ kind of dishes that busy pe...

Rolls of gluten free Beef Rouladen with gravy.

Beef Rouladen

Posted on October 7, 2016

Beef Rouladen is a German meat dish that my friend introduced me to a long time ago. I think to make it in the fall when I start of hear the word Oktoberfest everywhere. If you hav...

Gluten free coconut shrimp with a twist of lemon.

Coconut Shrimp

Posted on August 12, 2016

Gluten free Coconut Shrimp makes a terrific appetizer any time of year. Although I am more likely to be cooking something on the barbecue in the summer when it...

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